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Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle
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Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle

Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle

$225.00
Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle
$225.00

The Story

Brand: Isamitsu 安倍勇光打ち刃物
Smith: Abe Isamitsu Blacksmith 安倍勇光打ち刃物
Made in: Ibaraki, Japan
Line: White #1 Stainless Clad
Profile: Petty
Edge Length: 156mm
Blade Height: 36mm
Edge Steel: White #1 (Shirogami)
Steel Type: Carbon
Grind: Double Bevel
Construction: Awase/Clad, San-Mai
Cladding: Stainless
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Tagayasan
Ferrule/Bolster Material: Buffalo Horn
Total Length: 290mm
Spine Length: 170mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 122mm
Weight: 95g
Saya/Guard: Purchased Separately


Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.
Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle - Image 7

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle - Image 8

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle - Image 9

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Brand: Isamitsu 安倍勇光打ち刃物
Smith: Abe Isamitsu Blacksmith 安倍勇光打ち刃物
Made in: Ibaraki, Japan
Line: White #1 Stainless Clad
Profile: Petty
Edge Length: 156mm
Blade Height: 36mm
Edge Steel: White #1 (Shirogami)
Steel Type: Carbon
Grind: Double Bevel
Construction: Awase/Clad, San-Mai
Cladding: Stainless
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Tagayasan
Ferrule/Bolster Material: Buffalo Horn
Total Length: 290mm
Spine Length: 170mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.6mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 122mm
Weight: 95g
Saya/Guard: Purchased Separately


Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

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Isamitsu - White #1 Stainless Clad - Kurouchi - 150mm Petty - Taihei Tagayasan Handle | Strata